The Custom Mold & Mildew Remover A Revolutionary Solution for Home MaintenanceIn the realm of home

Immunosuppression is a medical treatment that helps lower the body's immune response. It is commonly

អំពីប្រធានបទ ការដកអាចមានប្រយោជន៍នៃការផឹកសារធាតុប្រឆាំងសារធាតុផ្សេងៗ ការដកអាចមានប្រយោ

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Alisin ang mga Pabrika ng ImunosupresyonSa mundo ng medisina, ang imunosupresyon ay

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Mycotoxins are secondary metabolites produced by a variety of moulds on several agricultural commodities under specific environmental conditions. It has been estimated that at least 25% of the grain produced each year worldwide is contaminated with mycotoxins. In temperate climates such as Canada, the mycotoxins of major concern are the trichothecenes (including deoxynivalenol (DON), nivalenol (NIV), T-2 toxin and HT-2 toxin), zearalenone (ZEN), the fumonisins (FB) predominantly fumonisin B1 (FB1), the ochratoxins, predominantly ochratoxin A (OA), and ergot. However, aflatoxins (AF) are of concern in food and feedstuffs imported from warmer tropical and subtropical regions. Canada's indigenous mycotoxins occur mainly in cereal grains and corn, although occasionally there have been reports of contamination of other crops such as alfalfa and oilseeds, and foods such as coffee, cocoa, rice, beer and wine. As analytical techniques evolve to become more sensitive and widely available, the documentation of widespread contamination in a variety of commodities and of new mycotoxins no doubt, will increase.

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